bonanza|Smoking OKRestaurant in Orimoto, Chikusei Shi, Ibaraki Ken
Basic Information
- Store Name
- bonanza
- Japanese Name
- ボナンザ
- Type
- Restaurant
- Smoking Type
- N/A
- Smoking Area
- General Smoking Area
- Address
- 250, Orimoto, Chikusei, Ibaraki, 308-0007, Japan
Hours & Contact
- Hours
- [Mon, Wed - Fri, Sat, Sun] 10:00 AM - 10:00 PM
- Phone
- 0296-22-6195
Location
- Coordinates
- 36.3486576, 139.9684492
- Directions
- Get Directions on Google Maps →
Detailed Business Information
Reviews
(109 reviews)
Website
N/A
Detailed Hours
- Sun
- Sunday, 11:30 - 14:00, 17:00 - 20:00
- Mon
- Monday, 11:30 - 14:00, 17:00 - 20:00
- Tue
- Tuesday, Closed
- Wed
- Wednesday, 11:30 - 14:00, 17:00 - 20:00
- Thu
- Thursday, 11:30 - 14:00, 17:00 - 20:00
- Fri
- Friday, 11:30 - 14:00, 17:00 - 20:00
- Sat
- Saturday, 11:30 - 14:00, 17:00 - 20:00
Services
- Dine-in: Available
- Takeout: Not Available
- Delivery: Not Available
Rating Breakdown
Busy Times
N/A
Common Review Topics
- Lunch29 mentions
- Pork19 mentions
- Showa Era18 mentions
- Stew15 mentions
- Western Cuisine14 mentions
- Grill13 mentions
- Retro13 mentions
- Pudding11 mentions
- Rice11 mentions
- Pork Belly7 mentions
Review Summary
👍 Positive Reviews
Many reviews highlight the extensive lunch menu, particularly praising the mixed grill and braised pork belly for their deliciousness. Some diners have expressed their amazement at the tenderness of the pork belly, indicating a high quality of the dishes. The retro interior, which evokes a Showa-era atmosphere, has received positive feedback, creating a nostalgic space that appeals to visitors. Guests appreciate that they can enjoy not just the food but also the ambiance. There are numerous comments about the exceptional pudding, which is popular as a dessert after meals. Customers who opted for the pudding have especially raved about its deliciousness.
👎 Negative Reviews
Some reviews mention that service can be slow during busy times, particularly at lunch when the restaurant tends to get crowded, leading to longer wait times. While many customers are satisfied with the portion sizes, there are some who feel they could be a bit more substantial. This sentiment seems to be especially common among male diners, who have expressed a desire for larger portions.