shounan kankokuryouri GOKAN|Smoking OKRestaurant in Katase Kaigan 1, Fujisawa Shi, Kanagawa Ken
Basic Information
- Store Name
- shounan kankokuryouri GOKAN
- Japanese Name
- 湘南韓国料理 GOKAN
- Type
- Restaurant
- Smoking Type
- N/A
- Smoking Area
- General Smoking Area
- Address
- 1 Chome 13-12, Katase-kaigan, Fujisawa, Kanagawa, 251-0035, Japan
Hours & Contact
- Hours
- [Mon - Fri, Sat, Sun, Holiday] 11:00 AM - 2:30 PM 5:00 PM - 9:30 PM
- Phone
- 0466-27-8801
Location
- Coordinates
- 35.3088497, 139.4857508
- Directions
- Get Directions on Google Maps →
Detailed Business Information
Reviews
(231 reviews)
Website
Visit Official Website →Detailed Hours
- Sun
- Sunday, 11:30 - 15:00, 17:00 - 22:00
- Mon
- Monday, Closed
- Tue
- Tuesday, Closed
- Wed
- Wednesday, 17:00 - 22:00
- Thu
- Thursday, 17:00 - 22:00
- Fri
- Friday, 17:00 - 22:00
- Sat
- Saturday, 11:30 - 15:00, 17:00 - 22:00
Services
- Dine-in: Available
- Takeout: Available
- Delivery: Not Available
Rating Breakdown
Busy Times
N/A
Common Review Topics
- Shirasu17 mentions
- Perilla leaves14 mentions
- Komatsuna13 mentions
- Mino12 mentions
- Avocado10 mentions
- Aonori9 mentions
- Tabelog7 mentions
- Stone grill7 mentions
- Dried squid6 mentions
- Fern shoots5 mentions
Review Summary
👍 Positive Reviews
The dishes made with fresh ingredients like shirasu (whitebait), perilla leaves, and komatsuna (Japanese mustard spinach) have received high praise, especially for the perfect balance of ingredients in the bibimbap, which keeps diners engaged until the last bite. The stone-grilled bibimbap is particularly popular for its deliciously crispy rice, enhancing the overall texture. Additionally, the ability to enjoy authentic Korean cuisine at reasonable prices is a major draw for visitors. The atmosphere inside the restaurant is calm and many find it comfortable, with numerous comments highlighting the attentive service from the staff, which adds to the overall sense of reassurance for guests.
👎 Negative Reviews
Some reviews mention that service can be slow during busy times, particularly at lunch, leading to longer wait times. Additionally, some diners feel that the portion sizes are small, and there are opinions suggesting that larger servings would enhance overall satisfaction. This concern has been especially noted by male customers.